Apps and Beer

The best thing about Izzy’s craft beer dinners might not be the beer. In my humble opinion, the appetizers specially prepared for these events rival the beers with which they are paired. The first dinner featured everyone’s favorite pickles, deep fried with a special dipping sauce. The second dinner introduced me to fried sauerkraut balls and a horseradish-based dipping sauce, which far exceeded my expectations. I cannot wait to see what Izzy’s comes up with for the third craft beer dinner, on Tuesday, March 20 at the Anderson location. Until these apps are added to the menu, the only place to try them is at the craft beer dinners. So come out to Anderson tomorrow night to enjoy some special food paired with quality craft beers.

You know Adam Turer from his attempt to take down Izzy’s 110 Reuben on Travel Channel’s Man V Food Nation.  Join us as Izzy’s challenges Adam to eat  his way through Izzy’s menu in one year.  Adam will share his thoughts as he  tries each and every Izzy menu item, while journeying to all local locations throughout the year.  Got a specific twist or combination you want him to try?  Leave us a comment on our Facebook page or our twitter account and we will have him try it for you.  As we gave our challenge to Adam, we only had two words: COME HUNGRY!

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