Oh. My. Goetta!

Oh. My. Goetta. I tried the Goetta Reuben once a long time ago and was underwhelmed. Either Izzy’s has greatly improved this menu item, or my first experience was an aberration. When I tried the Reuben with Cincinnati’s favorite sausage this time around, it was tremendous. Two perfectly cooked slices of Glier’s goetta are topped with all the classic reuben fixings and served on toasted rye. Now I know why this sandwich is the favorite Izzy’s choice of so many of my friends. I’ll definitely be back soon for another go-round with Goetta.

You know Adam Turer from his attempt to take down Izzy’s 110 Reuben on Travel Channel’s Man V Food Nation.  Join us as Izzy’s challenges Adam to eat his way through Izzy’s menu in one year.  Adam will share his thoughts as he tries each and every Izzy menu item, while journeying to all local locations throughout the year.  Got a specific twist or combination you want him to try?  Leave us a comment on our Facebook page or our twitter account and we will have him try it for you.  As we gave our challenge to Adam, we only had two words: COME HUNGRY!

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